Sirloin Steak Thick Sliced (500g)

Sirloin Steak Thick Sliced (500g)

10% off! (was: £8.00/each)



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The sirloin steak is beef steak cut from the lower portion of the ribs, continuing off the tenderloin from which filet mignon is cut.

Choose this option if you prefer your steaks rare/medium rare.

Pack of 2 Thick Sliced, Weight: 500g

Cooking Tip

Steak is simple! Hot Pan. Sear 2 minutes on both sides. Leave on low flame until done to required taste. Well done: 15mins. Medium: 10mins. Rare: 5mins. Let rest for 5 mins. Add favourite seasoning: salt/pepper/other. Enjoy!

Aged 15-28 Days Minimum

Hand Slaughtered Without Stun

Mostly Grass Fed

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